CookwithParul

90 %लोग दाल मखनी में ये गलती करते है इसलिए टेस्ट होटल जैसा नहीं आता | Creamy DAL MAKHANI RECIPE

DAL MAKHANI RECIPE #dalmakhani DAL MAKHANI RECIPE. Dal Makhani Dhaba Style Restaurant Style Dal Makhni Recipe in Hindi. Easy way to make Dal Makhani at home, make it better than the restaurant. Dal Makhani Recipe in Hindi. Make restaurant style Dal Makhani easily at home. Dal Makhani Restaurant Style. If Dal Makhani is made like this then all the dhabas and restaurants will seem tasteless. Restaurant Style Perfect Dal Makhni Recipe. ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 my channel:💖 https://goo.gl/n9nvav ☑️🙂Press Bell 🔔 📕 https://www.youtube.com/CookWithParul/ 📙 https://www.instagram.com/cookwithparul/ Preparation time - 10 minutes Serving - 8 Ingredients: Zaroori Samagri (Ingredients) [00:31] Black Urad Dal (Sabut): 250g (Best quality) [01:01] Chana Dal: 65g (Texture ke liye) [01:06] Rajma: 60-70g (Bainding aur creamy-ness ke liye) [03:32] Khade Masale: 1 Badi Elaichi, 2-4 Choti Elaichi, 1 Dalchini ka tukda [03:37] [03:44] Desi Ghee/Butter: Pakane ke waqt dalne ke liye [05:12] Makkhan (Butter): 1 bada chammach (tadke ke liye) [05:34] Pyaz: 1 bada (bareek kata hua) [06:02] Adrak-Lahsun-Mirch Paste: (Zyada lahsun, 2-3 hari mirch, 1.5 inch adrak) [06:24] Tamatar Puree: 2 lal tamatar ki puree [06:30] [06:45] Masale: Dhaniya powder (1 tsp), Jeera powder (1 tsp), Deghi Mirch (1.5 tsp) [07:07], Dal Makhani masala (ya Garam Masala) [07:14] [08:48] Kasuri Methi: 1 tsp [08:58] Fresh Cream: Fenti hui (ya malai) [09:02] DAL MAKHANI RECIPE,Dal Makhani recipe,dal makhani,dhaba style,dhaba style dal makhani,dal makhani ranveer brar,dal makhani kaise banate hain,how to make dal makhani,makhani dal,ma ki dal,dal tadka,dal fry,